Chocolate Muffins

1 1/2 cups flour
1 cup sugar
1 cup rolled oats
1/3 cup cocoa
1 tbsp baking powder
1 tsp salt
2 eggs
1 cup milk
1/3 cup butter (or margarine), melted
1 tsp vanilla
1 cup chopped nuts (I used sunflower seeds)
1 cup chocolate chips

Preheat oven to 400. Prepare 2 muffin cups. Mix dry ingredients. Mix wet ingredients. Add dry ingredients to wet ingredients. Stir in nuts and chocolate chips. Mix well. Spoon batter into muffin cups. Bake 20-25 minutes.